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Among animals which produce eggs, the yolk (/ ˈjoʊk / Yolk, the egg's food supply, accumulates at one end of the ovum, called the vegetal pole. The meaning of yolk is the yellow spheroidal mass of stored food that forms the inner portion of the egg of a bird or reptile and is surrounded by the white.

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Welcome to yolks, where breakfast, brunch, and lunch are more than just meals—they’re our passion Yolk (countable and uncountable, plural yolks) the yellow, spherical part of an egg that is surrounded by the white albumen, and serves as nutriment for the growing young Founded by chef steve ewing, whose culinary expertise spans some of the world’s top kitchens, our mission is to transform classic breakfast dishes into meals you’ll crave.

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Add to word list biology the yellow middle part of an egg, which provides food for a developing animal (definition of yolk from the cambridge academic content dictionary © cambridge university press)

The yellow and principal substance of an egg, as distinguished from the white. See examples of yolk used in a sentence. The yolk of an egg is the yellow part in the middle Only the yolk contains cholesterol.

The yellow internal part of the egg of a bird or reptile The yolk is surrounded by the albumen and supplies food to the developing young The american heritage® student science dictionary, second edition Copyright © 2014 by houghton mifflin harcourt publishing company

Published by houghton mifflin harcourt publishing company

Yolk, the nutritive material of an egg, used as food by a developing, embryonic animal Eggs with relatively little, uniformly distributed yolk are termed isolecithal.